Hangry Ghost was born in 2020, right at the start of the global pandemic, as we had an empty yet fully equipped kitchen at Tocayo, and the whole city of Nicosia craving for something new and exciting whilst on lockdown. The project was a great success as we were selling out daily, which ultimately led to the creation of our physical dining spot within the Mall of Engomi in Nicosia.
The branding evolved from a simple stencil marker on a delivery bag to a fully printed and custom-made food packaging that screams attention to detail. The menu also evolved, offering not only Hangry Ghost’s signature burgers, but also poke bowls, a variety of poppers and side dishes, and our signature softy I-SCREAM. Hangry Ghost to this day is considered to be one of the capital’s most popular high quality food brands and was awarded with Gold at the ESTIA AWARDS 2024 as the Best Street Food.
